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Season Lightly Smoked Brisling Sardines 1/4S 2 Lyr in Pure Olive Oil, 3.75-Ounce Tins


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26th May 2010

Season Lightly Smoked Brisling Sardines 1/4S 2 Lyr in Pure Olive Oil, 3.75-Ounce Tins

posted in Fresh Seafood |


$18.92

  • Pack of six, 3.75-ounce tins(total of 22.5-ounces)
  • A natural source of Omega-3 fatty acids, protein and calcium
  • Caught in the wild

Product Description
Season Lightly Smoked Norway Brisling Sardines In Extra Virgin Olive Oil, in Two Layers. 3.75 Ounces per can. A natural source of Omega-3 fatty acids (2g per can), protein, and calcium. Wild caught. (Pack of 12)… More >>

Season Lightly Smoked Brisling Sardines 1/4S 2 Lyr in Pure Olive Oil, 3.75-Ounce Tins

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This entry was posted on Wednesday, May 26th, 2010 at 1:48 am and is filed under Fresh Seafood. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

There are currently 5 responses to “Season Lightly Smoked Brisling Sardines 1/4S 2 Lyr in Pure Olive Oil, 3.75-Ounce Tins”

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  1. 1 On May 26th, 2010, lighten_up_already2 said:

    Wow! A can of these cost me over five dollars at the store, but I had to try them out. What you get here is a can of sardines that are so slim that it takes two layers of them to fill the can. I suppose that means a greater skin-to-meat ratio and even more flavor since the flavor of a sardine tends to be in the skin.

    Are two layers better than one? Maybe slightly. You get most of the small sardine in olive oil flavor with the one layer variety, but it you want to reach for that next level in sardine delicacy and flavor, here they are!
    Rating: 5 / 5

    posted on May 26th, 2010 at 3:31 am

  2. 2 On May 26th, 2010, Donald G. Michener said:

    Both my wife and my self fine that this band it better than crown prince brisling sardines in olive oil.This Season brand is not as dry,but we also think that crown prince crosspacked in olive oil is a little better the size of the sardines are smaller.
    Rating: 5 / 5

    posted on May 26th, 2010 at 3:48 am

  3. 3 On May 26th, 2010, Martin R. Twist said:

    i thought i was buying “tiny” sardines, but they are the larger variety.

    they are excellent, but next time i wouid prefer the “tiny” .

    many thanks
    Rating: 5 / 5

    posted on May 26th, 2010 at 6:37 am

  4. 4 On May 26th, 2010, DrexelGal said:

    I recently started eating sardines, as they are good for me. I was unimpressed with some brands, as the sardines were dry or gummy or just plain unpalatable. But these sardines are just nummy. I will order only them from now on.
    Rating: 5 / 5

    posted on May 26th, 2010 at 7:52 am

  5. 5 On May 26th, 2010, C. J. Phillips-young said:

    If you think you don’t like sardines, you just haven’t tried Season tiny bristling sardines. They are mild and delicious.
    Rating: 5 / 5

    posted on May 26th, 2010 at 9:35 am

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