29th
October
2011
- Hand-cut from Wild King Salmon
- 20% MORE Protein than Beef Jerky!
- All natural ingredients
- An excellent source of Omega-3
- Contains no artificial preservatives
Our best selling grab and go, perfect for a healthy, easy and delicious snack it’s loaded with Omega-3 fatty acids and packed with great taste! Alaska’s Best smoked salmon jerky from Trapper’s Creek is made from all-natural, wild salmon harvested from icy-fresh Alaska waters. Each salmon is hand filleted, carefully seasoned and slow smoked over cherry and alder wood for over 24 hours. Perfect for a healthy, easy and delicious snack, it’s loaded with Omega-3 fatty acids and packed with great taste! There are 12 packages of 1.13 oz sticks per order. Please order Original, Peppered, or Teriyaki.
Price:
posted in Smoked Seafood |
22nd
October
2011
Wild Alaska Smoked Halibut Lemon Pepper is a juicy tangy, pop, melt in your mouth yummy treat. I love this one. Treat yourself.
Anchor Point Seafoods is ALL NATURAL from the pristine icy waters of the Cook Inlet a renewable resource.
Price:
posted in Smoked Seafood |
20th
October
2011
Wild Alaska Salmon Smoked Black Pepper a blend of choice seasonings
Anchor Point Seafoods is ALL NATURAL and comes from the pristine icy waters of the Cook Inlet a renewable resources. Create an explosion for your taste buds, wild Alaska Salmon marinated in a bold blend of peppers and select spices, slowly smoked over alder. A great Alaska treat.
List Price: $ 14.50
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More Smoked Seafood Products
posted in Smoked Seafood |
16th
October
2011
Wild Alaska Cold Smoked (Lox) is our newest receipt. Paul Warner has perfected the cold smoke process resulting in a premium product. This melt in your mouth, tantalizing cold smoke salmon is an eight day process. Anchor Point Sea Foods premium cold smoke, is now available for your enjoyment. So please, indulge. You will be glad you did.
Anchor Point Seafoods is ALL NATURAL and comes from the pristine icy waters of the Cook Inlet a renewable resources.
Price:
posted in Smoked Seafood |
12th
October
2011
Wild Alaska Smoked Salmon Cajun, slowly smoked over alder, has a rich blend with a spicy finish.
Anchor Point Seafoods is ALL NATURAL from the pristine icy waters of the Cook Inlet a renewable resources
List Price: $ 14.50
Price:
posted in Smoked Seafood |
